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Advanced Diploma of Travel and Tourism Management (TAS)

SIT60116 – Advanced Diploma of Travel and Tourism Management is superseded by and equivalent to SIT60122 – Advanced Diploma of Travel and Tourism Management on 9th June 2022.

The last day of training and assessment for this superseded qualification is 8th June 2023, after which the current qualification will be delivered.

Quick Overview

Duration

78 weeks

(68 weeks tuition + 10 weeks break)

Location

TAS Campus

Tuition Fee

Offshore Int Student: $14,500*
Onshore Student Visa Holder: $13,500*

*Non-Tuition Fees not included

About this course

SIT60116 – Advanced Diploma of Travel and Tourism Management reflects the role of senior managers with advanced operational skills who use a broad range of travel or tourism skills, combined with specialised managerial skills and substantial knowledge of industry operations, to coordinate travel or tourism operations. They operate with significant autonomy and are responsible for making strategic business management and operational decisions.

Pre-Enrolment Information

Prior to enrolment, it is mandatory that students attend a Pre-Enrolment Consultation with one of our approved Education Agents or delegated AIBT staff.

A Pre-Enrolment Consultation session may be provided to a prospective student one or more times to provide the prospective student additional time and/or information to make an informed decision. In addition, the communication channels used for conducting Pre-Enrolment Consultation sessions can be in various forms such as Face-To-Face, Video Conference, telephone call, and email.

Students will be provided with clear and accurate information about their course before enrolment to allow students to make an informed decision.

During this Pre-Enrolment Consultation session, prospective students will be provided with all the relevant course information to help guide them to make a formal decision that will reflect their existing skills and competencies and meet their needs. International students will be provided with a Pre-Enrolment Consultation Checklist and Handout to ensure they understand the support services provided and their obligations as an international student. 

International students should ensure that they have read the Pre-Enrolment Consultation Checklist and Handout available on the ‘How to Apply’ page under the ‘Get Started’ tab on this website.

Credit Transfer
For students who have successfully completed SIT50116 – Diploma of Travel and Tourism Management and with any approved training provider that meets the requirements of the Standards for Registered Training Organisations (RTOs) 2015 and the Australian Qualifications Framework (AQF).

AIBT will provide up to a minimum of 14 credit transfers for SIT60116 – Advanced Diploma of Travel and Tourism Management for eligible students. Tuition and duration may be reduced depending on eligible credit transfers.

Entry Requirements

Prior to enrolment
Academic requirement:
Overseas and domestic (normal study)
Successful completion of SIT50116 Diploma of Travel and Tourism Management or Equivalent.
Domestic RPL candidates:
Prior to commencing the RPL process, domestic RPL candidates are required to have relevant work experiences and/or any other evidence to match with the training package requirements.
English requirement:

A minimum of IELTS 5.5 or equivalent is required.

For more information regarding the commonly acceptable types of English language proficiency evidence, along with the verification methods, please click here

International Students who do not meet the English language requirements for this course may undertake English Language Intensive Course for Overseas Students (ELICOS) according to the English Learning Matrix.

After enrolment but prior to commencement of the course
Language, Literacy and Numeracy (LLN)
All new students (except RPL candidates) are required to undertake an LLN Test after enrolment and prior to commencing the course.

LLN tests are designed by the college. The tests are categorised based on the students’ qualifications. They will be used as a tool to assist college personnel in identifying students who may require support in language and/or numeracy.

LLN Tests are designed in accordance with the Australian Core Skills Framework as a guideline.

Pre-Requisites

There are no pre-requisites for this course

For more information, please visit the training.gov.au website below:

Course Format

Core Units
0
+
Elective Units
0
=
Total Units
0

Core Subjects

BSBDIV501
Manage diversity in the workplace
BSBMGT617
Develop and implement a business plan
BSBRSK501
Manage risk
BSBWRT401
Write complex documents
SITTIND001 #
Source and use information on the tourism and travel industry
SITTPPD008 #
Develop tourism products
SITXCCS007
Enhance customer service experiences
SITXCCS008*
Develop and manage quality customer service practices
SITXFIN002 #
Interpret financial information
SITXFIN003
Manage finances within a budget
SITXFIN004 #
Prepare and monitor budgets
SITXGLC001 #
Research and comply with regulatory requirements
SITXHRM003
Lead and manage people
SITXMGT001
Monitor work operations
SITXMGT002
Establish and conduct business relationships
SITXMPR007 #
Develop and implement marketing strategies
SITXWHS004
Establish and maintain a work health and safety system

Elective Subjects

HLTAID003
Provide first aid
SITTGDE004
Lead tour groups
SITTGDE007
Research and share information on Australian Indigenous cultures
SITTTOP002
Provide outdoor catering
SITTTSL004
Provide advice on Australian destinations
SITTTSL005
Sell tourism products and services
SITXCCS002
Provide visitor information
SITXFSA001
Use hygienic practices for food safety
SITXHRM004
Recruit, select and induct staff
SITXHRM006
Monitor staff performance

*This requires a minimum of:

Please note all electives are pre-selected by AIBT.
For more information on the course content, visit:
Training.gov.au/Training/Details/SIT60116

This qualification must be delivered as per the packaging rules, even if a core unit/named elective has been superseded, until such time as the qualification has been updated and this update is reflected on the National Register, training.gov.au, and is listed on the RTO’s Scope of Registration.

There are many situations where it is considered beneficial for the student to receive the updated training that reflects the current skill needs of the relevant industry so a provider may choose to deliver the updated unit, issue a statement of attainment for those unit/s and then provide credit transfer – by mapping backwards – to the units named within the qualification.

  • The VET units need to be deemed ‘equivalent’ for credit transfer to be assigned
  • If the units are ‘not equivalent’ the provider will map the units to identify equivalence in content and learning outcomes (from the updated unit back to the superseded unit)
  • If this is not possible, the provider may need to match the content, but then undertake an RPL process to ascertain competence against each unit of competency.·
  • This would only need to do this once, then can be used for future decisions in the same circumstances.

If this still does not ascertain a ‘competent’ result, the student may need to undertake gap training against the destination qualification.



Fast Course Guide

National Code:
SIT60116
CRICOS Course Code:
095246C
Nationally Recognised:
Delivery mode:

Blended Delivery (TAS)

This qualification will be provided by face-to-face training session at the college, kitchen facility, and online live webinar training via a web-hosted online training service (e.g., Microsoft Teams, GoToMeeting). However, in any special circumstances, the mode of delivery can be adjusted reasonably and fair to the client cohorts.

Student visa holders are required to attend a minimum of 20 scheduled course contact hours per week.

The mode of delivery of Domestic RPL candidates depends on the process and outcome of the RPL. The candidates can refer to the process of RPL from the Recognition of prior learning (RPL) Information Kit – RPL Kit and RPL Strategy. For more information, please contact student support at studentsupport@aibtglobal.edu.au

Training Facilities:

Culinary Training Centre (NSW)
38-44 Foveaux Street
Surry Hills
Sydney NSW 2010

Sheldon’s Training Restaurant (QLD)
Shop 7
235 Nursery Road
Mount Gravatt
Brisbane QLD 4122

The Greek Club
67 Federal Street North Hobart
Tasmania
7000

Assessment:
A variety of assessment methods form part of this course including written assignments, presentations, portfolios of work, role plays and projects.
Intake Dates:

AIBT – Monthly intakes except June and December

Study Period

In a year, there are two study periods*:

  • The 1st study period: from January to May (June Break)
  • The 2nd study period: from July to November (December Break)

*Note: Students may be required to continue their study during the June break and December break. The study classes in June and December can be arranged due to special circumstances (e.g., lack of academic progress or under the intervention strategy plan.)

Awarded by

Brighton Pacific Pty Ltd T/A Australia Institute of Business and Technology (AIBT)

RTO Code 41138 | CRICOS: 03430J

Packaging Rules:
27 units must be completed:
17 core units
Plus 10 elective units, consisting of:
6 units from Group A
4 units from Group A, Group B, elsewhere in the SIT Training Package, or any other current Training Package or accredited course.

*Non-Tuition Fees

HANDLING/ ADMINISTRATION FEES (NON-REFUNDABLE)

Handling Fee – $200

OSHC FEE

International students must have adequate health insurance while in Australia.

It is a condition of your visa that you have Overseas Student Health Cover (OSHC) for the full duration of your student visa. OSHC is insurance to assist international students to meet the costs of medical and hospital care.

You can organise your own OSHC, or we can assist you, as AIBT has an agreement with Bupa, one of Australia’s major health insurance providers. For more information, please visit their website: https://www.bupa.com.au

UNDER 18’S FEE

We are partnered with Australian Homestay Network (AHN) – Australia’s Largest Homestay provider.

The homestay fee includes 3 meals and all amenities and may cost up to $350/week. Please visit https://www.homestaynetwork.org/students/pricing/ for more information about our prices in each campus location.

OTHER FEES

Additional fees will be incurred for re-enrolment, resubmission, credit transfer and certificate re-issuance. For further information, please visit the individual course page on our website: http://go.aibt.global/other-fees

Licensing/Regulatory Information

Pre-Enrolment Information

Prior to enrolment, it is mandatory that students attend a Pre-Enrolment Consultation with one of our approved Education Agents or delegated AIBT staff.

A Pre-Enrolment Consultation session may be provided to a prospective student one or more times to provide the prospective student additional time and/or information to make an informed decision. In addition, the communication channels used for conducting Pre-Enrolment Consultation sessions can be in various forms such as Face-To-Face, Video Conference, telephone call, and email.

Students will be provided with clear and accurate information about their course before enrolment to allow students to make an informed decision.

During this Pre-Enrolment Consultation session, prospective students will be provided with all the relevant course information to help guide them to make a formal decision that will reflect their existing skills and competencies and meet their needs. International students will be provided with a Pre-Enrolment Consultation Checklist and Handout to ensure they understand the support services provided and their obligations as an international student. 

International students should ensure that they have read the Pre-Enrolment Consultation Checklist and Handout available on the ‘How to Apply’ page under the ‘Get Started’ tab on this website.

CODETITLELICENSING / LEGISLATIVE REQUIREMENTS
SITXFSA001Use hygienic practices for food safetyFood handlers must comply with the requirements contained within the Australia New Zealand Food Standards Code.

In some States and Territories businesses are required to designate a food safety supervisor who is required to be certified as competent in this unit through a registered training organisation.

Food safety legislative and knowledge requirements may differ across borders. Those developing training to support this unit must consult the relevant state or territory food safety authority to determine any accreditation arrangements for courses, trainers and assessors.

HLTAID003Provide first aidSpecific licensing /regulatory requirements relating to this competency, including requirements for refresher training should be obtained from the relevant national/state/territory Work Health and Safety Regulatory Authorities.

Qualification Issued

Once the units of competency required in the training package for this qualification have been successfully completed, the student will be issued with an Advanced Diploma Travel and Tourism Management (SIT60116) and an academic transcript of all completed units within 30 calendar days. Students who successfully complete individual units of competency within the qualification, but not the qualification in its entirety will be eligible to receive a Statement of Attainment. This document contains a record of all completed units and will be available to students by the end of their course.

AIBT does not guarantee that:

  • a successful education assessment outcome for the student or intending student; or
  • completion of an AIBT qualification will lead to an employment outcome; or
  • a learner will successfully complete a training product on its scope of registration; or
  • a training product can be completed in a manner which does not meet the requirements of the Standards for Registered Training Organisations (RTOs) 2015.

Related Occupations

Account Manager
Business Development Manager
Director of Groups and Incentives
Director of Marketing
Director of Product Development Operations Manager
Director of Sales
General Manager

Completion of an AIBT qualification does not guarantee an employment outcome.

Course Terms and Conditions

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Course: Advanced Diploma of Travel and Tourism Management (TAS)